Anthem Kitchen & Bar
Business Information
RestaurantsMasterCard
| MONDAY | : | 11:30AM | - | 10:00PM |
| TUESDAY | : | 11:30AM | - | 10:00PM |
| WEDNESDAY | : | 11:30AM | - | 10:00PM |
| THURSDAY | : | 11:30AM | - | 10:00PM |
| FRIDAY | : | 11:30AM | - | 10:00PM |
| SATURDAY | : | 11:30AM | - | 10:00PM |
| SUNDAY | : | 10:00AM | - | 9:00PM |
Customer Reviews (10 reviews)
Sharon35
on Citysearch Feb 15, 2009My boyfriend and I had a reservation at Plaza 3 in Boston for Valentine's Evening. After having our first date there 4 years ago, I guess we felt sentimental and decided to go there again. While the restaurant was not... (more)
Citysearch User
on Citysearch Feb 24, 2008The choice of cuts of steak is huge - who knew there were so many. Everything is sold ala carte, so the bill adds up a bit quickly. Everythings well prepared and delicious (more)
Citysearch User
on Citysearch Dec 07, 2007This is a great steak house. Everything is ala carte which is typical for a good steak house. The beef is dry aged. The flavor is impeccable. Good wines and desserts as well. Expect to pay more at this restaurant, but it... (more)
jetsmania
on Citysearch Nov 03, 2007The restaurant is located right in Quincy Market, so it has the location going for it. We arrived at 8pm on a Saturday night, and we were the only party-- with the exception of one guy at the bar --that should have been an... (more)
sohoresident
on Citysearch Oct 15, 2007There are a variety of problems with this restaurant, but the principal one is this: the meat is poor quality. I love steak and I have gotten some great cuts of meat at great steakhouses and out-of-the-way diners... (more)
hunnypot7070
on Citysearch Apr 07, 2007Wen there with 2 co workers and ordered the filet - it was overcooked to medium, not medium rare and the meat didn't even taste - the texture was off. A re-order was not an option; at these prices I don't want to eat 20... (more)
Contributor
on Citysearch Oct 10, 2006<b>The Scene</b><br>You get USDA prime, aged 21 to 28 days, and the "Here's what a porterhouse looks like" sales pitch in a deafeningly loud, two-floor dining area dominated by a giant plastic steer on a pedestal.... (more)
erika72582
on Citysearch May 11, 2006This was a wonderful steak house! The filet was so tender and the service was great. Since it was springtime I was able to sit outside which made the night! Everything was perfect and delicious! Expect to pay atleast... (more)
tomand2
on Citysearch Dec 30, 2005My husband and I enjoyed our meal however the service was terrible. Our waiter would disappear for a half hour at a time. People who came in after us were served first. Finally, we needed to ask another waitress to get... (more)
guitarwizard
on Citysearch May 30, 2005We arrived for an early lunch (11:30 a.m. on a Saturday) and we ordered the filet mignon w/ fries....additionally, I ordered the Seafood Bisque (excellent), and a glass of wine to go with the steak. We had made... (more)