4336 Van Nuys Blvd
Sherman Oaks, CA 91403
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Business Information


Customer Reviews (28 reviews)


on Yahoo Feb 09, 2010
Dear Sebastian, (more)


on Citysearch Oct 01, 2009
We have come here for years, 3-5 years prior to the remodel, and ever since it has reopened. I haven't had any bad food here and the service has been consistently good. Try the vodka suace with penne and chicken, very... (more)


on Citysearch Mar 15, 2009
The new remodel of this landmark restaurant was worth waiting for.This is top of my list for down home Italian cooking at it's best. Every table is a great spot to enjoy some of the best Italian food around. It's a... (more)


on Citysearch Mar 15, 2009
We LOVE Fab's and dine here a couple of times a week. It is our date night/had a great day at work/had an awful day at work/too tired to cook dinner/just miss the vibe go-to restaurant in our neighborhood. Owners Chef... (more)


on Citysearch Jan 16, 2009
Prior to the remodel, I had eaten at or had take out from Fabs dozens of times. Possible into the hundreds. My favorite was fussili with broccoli topped with grilled chicken breast. I'd share a chopped salad. Of course... (more)


on Citysearch Dec 06, 2008
My wife & I walked out after I witnessed the Chef & a waiter walk out of the restroom without washing their hands. It was a true Seinfeld moment as I washed my hands and watched the two of them "finish their business" and... (more)

Citysearch User

on Citysearch Nov 30, 2008
I love this restaurant! It has a nice atmosphere and the food is great! Although I had never tried anything else but their Chicken Vinegar which is out of this world. If you like vinegar....this is a must. Their chopped... (more)


on Citysearch Nov 18, 2008
After waiting for years for Fab's to reopen, my wife and I booked a table to celebrate our anniversary. When we arrived, the hostess tried to seat us at a table at the bar even though the place was practically empty. The... (more)


on Citysearch Nov 16, 2008
I use to be a big fan of the old Fabs. I waited all the months it took to reopen. What I loved the best about Fab's the warm bread rolls and the chicken seasame. Guess what, they don't serve that anymore. We had asked the... (more)


on Citysearch Nov 13, 2008
Watery sauces, tough chicken, over cooked pasta, too many bad memories to list. Anything beyond the rools and salad was terrible. (more)
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