Fearing's Restaurant
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Business Information
RestaurantsNotable Wine List
MONDAY | : | 6:00AM | - | 10:30PM |
TUESDAY | : | 6:00AM | - | 10:30PM |
WEDNESDAY | : | 6:00AM | - | 10:30PM |
THURSDAY | : | 6:00AM | - | 10:30PM |
FRIDAY | : | 6:00AM | - | 10:30PM |
SATURDAY | : | 6:00AM | - | 10:30PM |
SUNDAY | : | 6:00AM | - | 10:30PM |
Customer Reviews (9 reviews)
azeee
on Citysearch Feb 21, 2009OMG, disapointed to put it mildly!!! As long time fans of Dean Fearing we believed that he could do no wrong. Well, our experiance last night was the definition of wrong. From being forced to wait in the overcrowded and... (more)
ChefJB
on Citysearch Jan 03, 2009I went for the New Year's Eve dinner (late seating) and was incredibly pleased. When we first entered through the hotel's main entrance and the Rattlesnake bar it was very crowded: Given that it was a holiday, I... (more)
Saddly
on Citysearch Dec 06, 2008Very disappointed in the quality of the food. The scallops were awful and the rest of the meal was just mediocre. There are many wonderful restaurants in Dallas, this is not one of them. I honestly do not know how Dean... (more)
jesteban78
on Citysearch Jul 18, 2008I was not happy with my first visit to Fearing's last night. I ordered an overcooked, "fishy" Halibut that was priced a good $10-$15 more than it was worth. In fact, all I could think about was how much I'm paying for the... (more)
hollisterM
on Citysearch Jul 04, 2008My family and I went to Dean Fearings thinking we were going to make a change for once and try a new restaurant other than The Old Warsaw, which I have made a family tradition to attend every year for about 10 years . I... (more)
Contributor
on Citysearch Feb 13, 2008<b>The Scene<br></b>The ambiance is as lively as the high-spirited chef the restaurant is named after. The Rattlesnake bar is abuzz with guests toting signature margaritas. The stylish restaurant features... (more)
BTompkin
on Citysearch Feb 01, 2008I was just reading the last review, and had to write. I had Lunch @ Fearings last Monday and was blown away. The food, service, and atmosphere all stood out as one of the best experiences I have had in a long time. First,... (more)
JonesW
on Citysearch Jan 20, 2008We were very disappointed, thinking we were going to enjoy a new high end restaurant, only to realize it just isn?t there yet. The bread brought to the table tasted like I had been in the freezer for a while. We asked for... (more)
larnewl
on Citysearch Oct 14, 2007This is an incredible restaurant. The food is delicious, the menu varied (with a Southwest twist), service is impecable, not pretentious, the surroundings are fun and tasteful. If the service and food and... (more)