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Top Sentiments among Hoover's Cooking Reviewers
Delicious chicken wings
Great dishes
Good lemonade
Good fried pork chop
Great greens
Good breakfast
Fabulous whole menu
Flavorful sweet potato bread number
BEST margaritas
Big fat dessert menu
Customer Reviews (37 reviews)
Citysearch User
on Citysearch Jun 03, 2008The muffaletta sandwiches are fantastic. I have yet to really be impressed with the desserts, unfortunately. Their selection typically includes favorites of mine, like cobbler, but I never seem to really like... (more)
Citysearch User
on Citysearch Nov 21, 2007I'm sorry to say I was disappointed in today's meal. My family and I decided to have dinner out and have desert in. I chose Hoover's. I was so surprised at the food. We all have traditional turkey. The food was not hot,... (more)
habits
on Citysearch Sep 08, 2007Hoover's is a southern comfort experience hard to find in Austin these days. Perhaps a little heavy on the heat (spice), but that's part of the tradition. Collard greens made like my granny made, jalepeno spinach... (more)
jcorgidog
on Citysearch Dec 17, 2006Wife and I ate at Hoovers on Saturday. Not too crowded even at 12:00. Very informal. I had the smothered pork chops, which were great. Fork tender and delicious. Wife had the meatloaf. Another winner! The sides we... (more)
ohyeahlach
on Citysearch Nov 26, 2006We visited the NW Hoovers on 183 for lunch. While initially the prices seemed high, we quickly chnaged our minds once we saw the portions. Expect to bring a doggy bag home unless you are absolutely starving. Our... (more)
pinoyvlf
on Citysearch Nov 18, 2006Well to be honest, I haven't eaten a whole lot of southern cooking, but I definitely thought this restaurant was first tier when it comes to taste. When people say everything is bigger in Texas, then Hoovers is a place... (more)
kpp58
on Citysearch Nov 16, 2006when you want something fatty that will leave you full for the whole day. sunday brunch= chicken and waffles! southern cooking at its best!! i like to go when i'm watching paula dean but don't feel like making it... (more)
exquisitecuisine
on Citysearch Aug 19, 2006We have been going to Hoover's for years and I can simply say it hits the spot every time. One great indicator of a successful restaurant is how long the staff sticks around. Well, they have numerous people that have... (more)
witchiepoo
on Citysearch Aug 07, 2006They serve giant portions of food. The food's okay, yeah, but once they sell it to you, shouldn't you be able to do what you want with it? Instead, you have to pay three dollars if you want to split a plate of something.... (more)
Contributor
on Citysearch Jul 31, 2006<b>In Short</b><br>The restaurant features a simple design that's warm and welcoming. Diners can sit at light pine booths with bright red seats or at small tables covered with butcher paper. A large storefront... (more)