Le Cordon Bleu Clg-clnry Arts
Business Information
Schools-business & Vocational, Schools-cookingVocational Schools
performance
Message from the Business
Le Cordon Bleu College of Culinary Arts in Los Angeles has fast become a respected culinary and hospitality school. Our faculty includes highly respected, experienced chefs who have the ability to turn out confident and successful graduates. We are part of a small percentage of culinary schools in America to partner with internationally renowned Le Cordon Bleu - the leading authority on culinary techniques, training, and development for over a century. We offer the prestigious Le Cordon Bleu diplome training through three different programs: Associates of Occupational Studies Degree in Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie & Baking Diplome Program, and Associate of Occupational Studies Degree in Le Cordon Bleu Hospitality & Restaurant Management and a Diploma in Le Cordon Bleu Culinary Arts.
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Customer Reviews (13 reviews)
Isaac
on Yahoo Nov 16, 2009I graduated from the school in April 2007, and am HIGHLY dissatisfied with the education that I recieved there. I haven't used an ounce of what I was taught there. I have worked as a COOK for the past two years at various... (more)
Youkai
on Yahoo May 22, 2009I never attended that school, but I was on the track to attend the school. I thought 'Le Cordon Bleu' was a great school. Then I read over their contract and saw they weren't living up to what they said. So I canceled... (more)
ash
on Yahoo Feb 23, 2009I also attended and graduated from this schools' program, but in 2006. I participated in the patiserie and baking track. (more)
Citysearch User
on Citysearch Feb 23, 2009It's too bad that it is impossible to give zero stars in a rating. I attended and graduated from the baking program in 2006. The curriculum ... (more)
NoviceChef
on Citysearch Nov 22, 2008Chefs at CSCA Pasadena demonstrate irritability, impatience and often operate their class at a rediculously fast pace (and if supplies aren't available as was usually the case, expect that anger and... (more)
unsatisfied
on Yahoo Oct 07, 2008I attended and graduated this school back in 04â??. It was the worst thing I have ever done. Itâ??s over priced for the type of education you receive and the instructors are way into themselves and unqualified. Also... (more)
Citysearch User
on Citysearch Jul 16, 2008I graduated from CSCA in 2005. Maybe I had an isolated experience but I am really disappointed in their school. The teachers were more int... (more)
Citysearch User
on Citysearch May 09, 2008One of the best culinary schools in California very amazing, hands on, teachers are down to earth and help you along the way. Great place to... (more)
Contributor
on Citysearch Apr 06, 2006Pasadena cooking school associated with prestigious Le Cordon Bleu offers professional certification in culinary arts, baking and restaurant management. (more)
gerryjim
on Citysearch Dec 02, 2005We had dinner here tonight and were not impressed. Extremely expensive with food that was average. Wine list is pricey. I thought the price was suppose to be more affordable because students were waiting on you and... (more)