Modern-pastry Shop Inc

781-396-3618
20 Salem St
Medford, MA 02155
Modern-pastry Shop Inc - Homestead Business Directory

Business Information

Bakers-retail
MasterCard

Customer Reviews (9 reviews)

Citysearch User

on Citysearch Oct 24, 2005
This place is superb, al dente. Modern Pastry has every type of Italian pastry that you could possible imagine. From pizzelle's to the cannoli, you would have to be crazy to not find something that you like. Their... (more)

Amber G.

on Judys Book Sep 19, 2005
Modern Pastry has every type of Italian pastry that you could possible imagine. From pizzelle's to the cannoli, you would have to be crazy to not find something that you like. Their cannoli's are delicious and... (more)

Carole S.

on Judys Book Jul 08, 2005
Modern pastry shop specializes in Italian and French pastries. They have two great locations one in Boston and one right here in Medford in Medford square. Italian cakes are fresh baked and have that home feel for... (more)

Contributor

on Citysearch Oct 17, 2004
Italian pastries including cannolis, torrone, wedding cakes and cookies, including Florentines and biscotti; also chocolates, Italian oils, vinegar and coffee. (more)

Bramix

on Citysearch Jan 24, 2003
I just experienced my first taste of Modern Pastry and all I have to say is "Magnifico!" I had just finished a very satisfying meal in the North End yet I couldn't resist not going into this pastry shop. I immediately... (more)

jordanpratti

on Citysearch Jan 02, 2003
This place has the best ricotta pie in the world! Modern Pastry in Medford/Boston should be the number one pick in the Boston area for Italian desserts. (more)

chickie2727

on Citysearch Nov 10, 2002
Modern has the most delicious cannolis of anywhere I have ever been. I've tried them at so many places and nothing compares. I don't understand what all the hype is about Mike's, Modern is the place that really knows... (more)

carly21

on Citysearch Aug 08, 2002
I always wait in the line--it's worth it! The torrone is the best! I buy it by the pounds. The pastries are also melt in your mouth. (more)

droolie

on Citysearch Jul 22, 2002
I ducked out of the rain here one night about two weeks ago on a wonderful vacation. I had a canoli that had been dipped in bittersweet chocolate chips at both ends and washed it down with an Italian espresso. It was... (more)

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