Robata Bar
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Message from the Business
Robata Bar evokes the spirit of a Nomiya, or a Japanese pub, from the streets of Tokyo. It is a place to share Katana style Robatayaki, an ancient style of Japanese cooking which involves grilling ingredients on bamboo skewers over an open flame. Also offered are sashimi specialties, ceviches and tartars.
Robata Bar is an unique neighborhood spot for dinner, or as an after-dinner destination for sake or beer.
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Customer Reviews (5 reviews)
TrealTalk
on Citysearch Mar 25, 2009I liked this place...came here with my girl but i wasnt ready to spend that much money...it was good but for the price i'd rather go to Club Sushi. (more)
Citysearch User
on Citysearch May 27, 2008Went here with some friends and had a great time. We ordered a bunch of small tapas like items and shared. My favorite was the grilled pork chop followed by a chocolate dessert! (more)
navpoon
on Citysearch Dec 13, 2007I love the Robata skewers. Very tasty. The seabass is incredible. And the shooters were surprisingly good. Odd but really good. A+ service and nice selection of cocktails. Need I say more?... (more)
lifeinthefoodlane
on Citysearch Nov 03, 2007Great Concept for this little gastropub in Santa Monica. This is the perfect place to grab EXOTIC cocktails while also sampling various types of fresh meats, vegetables, and seafood either from the robata grill or... (more)
Contributor
on Citysearch Oct 30, 2007<b>In Short<br></b>A long varnished wooden bar takes up the bulk of this Sushi Roku sister restaurant's narrow space. Couples pair up at the tall black stools flanking it as the long-hanging black lanterns cast a... (more)