Seoul Rice Cake Bakery
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Korean FoodsCustomer Reviews (3 reviews)
le t.
on Judys Book Nov 11, 2005I love rice flour pastries from all cultures. The chewy texture is appealing. The Korean version of cake very different from the American version. This is made of rice flour dough that is very chewy and there's a... (more)
Citysearch User
on Citysearch Sep 08, 2005The 'rice cakes' that are the specialty here are actually not american rice cakes, they are asian style and have this great chewiness and f... (more)
dave p.
on Judys Book Aug 14, 2005This is one of the most interesting bakeries that I have ever set foot in. I will admit that the name does not sound appealing at all and will definitely do poorly in drawing in standard bakery clientele, but everyone... (more)