Blue Parrot Restaurant
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Business Information
RestaurantsItalian
| MONDAY | : | 8:00AM | - | 9:00PM |
| TUESDAY | : | 8:00AM | - | 9:00PM |
| WEDNESDAY | : | 8:00AM | - | 9:00PM |
| THURSDAY | : | 8:00AM | - | 9:00PM |
| FRIDAY | : | 8:00AM | - | 10:00PM |
| SATURDAY | : | 8:00AM | - | 10:00PM |
| SUNDAY | : | 8:00AM | - | 9:00PM |
Customer Reviews (37 reviews)
localLady
on Citysearch Jun 03, 2009Stumbled across this restaurant while looking for a place to eat on Main Street in Louisville. The fried zucchini was promising but the tomato sauce was terrible (flavorless). The meal went down from there. The... (more)
Emmalu
on Citysearch May 23, 2009Worst Italian food I have ever had. If you have been to Italy you would understand. Served Chianti that had a taste like watered-down grape juice. Noodles were thick and sauce was like eating Ragu. No spice, no... (more)
Hawley
on Citysearch Mar 13, 2009Great food been going there for 30 years. I think the food was better before the place burned down. The salad they need to add onion and tomato's. You order a large you will take 1/2 of it home :).... (more)
kcrockies
on Citysearch Mar 12, 2009If you want to try this great food stick with the spagetti and sauce, try the link sausage to go with it. thats what this place is all about. If you are the yuppy type and expect the fancy frills, go for the take out and eat it... (more)
nimita
on Citysearch Jan 26, 2009good prices, bad food, and poor service. We would NEVER eat there again. We ate 1/4 of the food, had it boxed up, and I brought our food home and seasoned it until it tasted decent again. I had to add some sauce, garlic, and... (more)
guido2u
on Citysearch Jan 14, 2009I lived in Boulder during the 70's and went there once. I took my wife there on a recent visit and she was not impressed at all. This place does have a strong local following but I can't understand why. The spaghetti sauce... (more)
cookster182
on Citysearch Dec 10, 2008It is unfortunate that such a well known family owned restaurant has one of the most horrible foods I have eaten. I had eggplant Parmesan which did not seem homemade. The breading was pretty bland, not much seasoning... (more)
rwhitney22
on Citysearch Nov 23, 2008OK, I realize everyone that loves this place grew up with it, as did I, but honestly... the noodles are thick and the sauce is not just "watered down tomato paste" it's famous throughout the state. Go to your local... (more)
Citysearch User
on Citysearch Nov 23, 2008The blue parrot is a quaint Italian restaurant. This place has been around forever. While growing up in Boulder we had several satisfactory meals. I suggest sticking with the homemade spaghetti. The atmosphere is... (more)
Citysearch User
on Citysearch Aug 16, 2008We have been going to the Colacci family of restaurants for over 30 years. The egg noodles, the pitchers of sauce, the spumoni! This is pure comfort food. Nothing fancy, nothing you aren't expecting. Just good solid... (more)